Danuta's Potato Salad is packed with fruits and vegetables to keep it healthier than your average potato salad.
Danuta's Potato Salad
Fuji Apple and Butternut Squash Soup
Creamy Sweet Potato + Roasted Parsnip Soup
Creamy and rich flavors of fall including sweet potatoes and roasted vegetables. It warms my body just thinking about it!
Navy Bean and Tomato Soup
The honey adds an inadmissible sweet flavor that changes the soup entirely. It still resembles my original, hearty vegetable and legume idea, but transcends my idea creating a gourmet, uniquely delicious, soup de jour!
Oatmeal Chocolate Chip Granola Bars
On average, you will save about $.10 per granola bar by making them at home and it's likely you have most ingredients in your pantry already!
Mediterranean Marinara over Spaghetti Squash
I am completely in love with this dish from the bottom to the top. It's incredibly healthy, and resembles a noodle free, protein packed pasta.
Healthy Rice Krispie Treats
These tasty treats are made up of the following ingredients: brown rice crisps, sunflower seed butter, coconut oil, hemp seeds, honey and vegan dark chocolate. A little bit healthier than your corn syrup and sugar treats ;)
Quinoa Breakfast Tacos
SWEET or SNACK: Dark Chocolate Almond Butter Bars (no bake)
These Dark Chocolate Almond Butter Bars taste like my favorite old school nutty bars mixed with a peanut butter granola bar . . . A perfect fix of healthy, sweet ingredients!
Spicy Lentil Soup with Red Potatoes (v+gf)
Lentils are full of protein and if you want to leave out the potatoes or use sweet potatoes, it tastes just as good!
Marinated Chickpeas with Quinoa and Greens (v+gf)
Besides being an excellent vegan and gluten-free source of protein and fiber, chickpeas (or garbanzo beans) also contain exceptional levels of iron, vitamin B-6 and magnesium.
Potato Salad with Cabbage + Dill (gf)
Overnight Raw Oatmeal with Super Seeds {v+gf}
Raw Protein Oatmeal: A perfect make-ahead breakfast or snack. I make two for each of us at the beginning of each week, one for breakfast and the other for a snack.
SIMPLE SALAD SERIES: Arborio Rice with Peas and Asparagus
Beet, Plum, and Ricotta Salad
Served as a simple salad or appetizer, your guests will be refreshed and delighted without filling up before dinner.
